Wal-Mart, GRAHAM PIE CRUST, GRAHAM
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 38 MG | 3% | |
| Iron, Fe | 2.3 MG | 13% | |
| Potassium, K | 77 MG | 2% | |
| Sodium, Na | 538 MG | 23% |
Nutrition Highlights
- Good source of dietary fiber (3.8g per 100g).
- Good source of Sodium, Na (23% DV).
About GRAHAM PIE CRUST, GRAHAM
Great Value Graham Pie Crust is a pre-formed ready-to-fill graham cracker shell sold under Walmart's Great Value private label brand. Each 26-gram serving delivers 500 calories with 65.38 grams of carbohydrates, 23.08 grams of fat, 3.85 grams of protein, and 3.8 grams of fiber. The shell comes molded in a standard aluminum pie pan and is suited for no-bake desserts such as cheesecake, key lime, chocolate cream, and banana cream pies, as well as baked pie applications.
The formulation uses enriched wheat flour and graham flour as the structural base, with palm and palm kernel oil as the fat components. TBHQ (tertiary butylhydroquinone) is added to the oils as a synthetic antioxidant to prevent rancidity and extend shelf life. Sugar, corn syrup, and molasses combine to deliver the sweet, slightly caramelized flavor profile associated with graham cracker products. Chemical leavening from baking soda, sodium acid pyrophosphate, and monocalcium phosphate creates a slightly crisp open crumb. Malt extract and soy lecithin round out the formulation.
Allergens include wheat (enriched and graham flour) and soy (soy lecithin as emulsifier). No dairy, egg, nut, or shellfish allergens are listed. TBHQ appears as an antioxidant preservative in the oil blend. This variant shares the same formulation as the 1796630 Great Value Graham Pie Crust, representing a different package or lot record in the USDA database. Store per package instructions and fill as desired for quick holiday or everyday dessert preparation.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), PALM AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS, SUGAR, GRAHAM FLOUR, CORN SYRUP, MOLASSES, CONTAINS 2% OR LESS OF SALT, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), MALT EXTRACT, SOY LECITHIN.
Dietary Information
Notable micronutrients in GRAHAM PIE CRUST, GRAHAM include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, GRAHAM PIE CRUST, GRAHAM gets 3% of its calories from protein, 52% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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