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Frick's Meat Products, GOURMET FRANKS

Sausages, Hotdogs & Brats Frick's Meat Products Inc. Branded
242 Calories
11.0g Protein
2.2g Carbs
22.0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 242
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 7.7g 38%
Trans Fat 0g
Cholesterol 49mg 16%
Sodium 846mg 37%
Total Carbohydrate 2.2g 1%
Dietary Fiber 0g 0%
Total Sugars 1.1g
Protein 11.0g 22%
Vitamin D 0mcg 0%
Calcium 22mg 2%
Iron 0.8mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.0g 31%
Carbs 2.2g 6%
Fat 22.0g 63%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 22 MG 2%
Iron, Fe 0.8 MG 4%
Sodium, Na 846 MG 37%

Nutrition Highlights

  • Good source of protein with 11.0g per 100g.
  • Good source of Sodium, Na (37% DV).

About GOURMET FRANKS

Frick's Gourmet Franks are natural casing pork and beef frankfurters made with pork, water, beef, potato starch, salt, natural flavoring, dextrose, sodium citrate, sodium diacetate, sodium erythorbate, and sodium nitrite. A 91g serving provides 242 calories, 10.99g protein, 2.2g carbs, and 21.98g fat. The natural pork casing gives these franks a characteristic snap when cooked.

Ingredients

PORK, WATER, BEEF, POTATO STARCH, SALT, NATURAL FLAVORING, DEXTROSE, SODIUM CITRATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, ENCASED IN NATURAL PORK CASING.

Dietary Information

GOURMET FRANKS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in GOURMET FRANKS include Sodium, Na (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 242 calories per 100 grams, GOURMET FRANKS gets 18% of its calories from protein, 4% from carbohydrates, and 82% from fat. This is moderately high, similar to many cooked grains and dairy products.

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