GOLDEN TASTE VEGETARIAN EGGPLANT LIVER, 7 OZ
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.8 MG | 2% | |
| Vitamin D (D2 + D3) | 1 UG | 5% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 0.7 MG | 4% | |
| Potassium, K | 123 MG | 3% | |
| Sodium, Na | 579 MG | 25% |
Nutrition Highlights
- Good source of Sodium, Na (25% DV).
About GOLDEN TASTE VEGETARIAN EGGPLANT LIVER, 7 OZ
GOLDEN TASTE VEGETARIAN EGGPLANT LIVER, 7 OZ is a moderate-calorie food with 158 calories per 100-gram serving. Its primary macronutrient source is fat, providing 5.3g of protein, 5.3g of carbohydrates, and 14.0g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Oriental, Mexican & Ethnic Sauces category.
Ingredients
EGGPLANT, EGGS, ONIONS, SOY/COTTONSEED OIL FOR PASSOVER, WATER, CITRIC ACID, SPICES, SALT, SODIUM BENZOATE, POTASSIUM SORBATE (ADDED AS PRESERVATIVES)
Dietary Information
Notable micronutrients in GOLDEN TASTE VEGETARIAN EGGPLANT LIVER, 7 OZ include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 158 calories per 100 grams, GOLDEN TASTE VEGETARIAN EGGPLANT LIVER, 7 OZ gets 13% of its calories from protein, 13% from carbohydrates, and 80% from fat. This is moderate, similar to many lean proteins and whole grains.
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