WEGMANS, GLUTEN FREE SUGAR COOKIE MIX
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 28 MG | 2% | |
| Iron, Fe | 0.3 MG | 2% | |
| Potassium, K | 33 MG | 1% | |
| Sodium, Na | 522 MG | 23% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (23% DV).
About GLUTEN FREE SUGAR COOKIE MIX
A dry gluten-free sugar cookie baking mix from Wegmans formulated without wheat flour, relying instead on a blend of potato starch, rice flour, cornstarch, tapioca starch, and yellow corn flour for structure. Per 100 g of dry mix it provides 348 calories, no protein or fat, and 87 g of carbohydrates from the starch and sugar base. Baking powder, natural flavor, sea salt, and xanthan gum complete the formula. Despite being labeled gluten-free, the mix contains soy flour, making it unsuitable for soy-free diets. Consumers add butter, egg, and vanilla per package directions.
Ingredients
SUGAR, POTATO STARCH, RICE FLOUR, CORN STARCH, TAPIOCA STARCH, YELLOW CORN FLOUR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORNSTARCH, MONOCALCIUM PHOSPHATE), NATURAL FLAVOR, SEA SALT, XANTHAN GUM, SOY FLOUR.
Dietary Information
GLUTEN FREE SUGAR COOKIE MIX is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in GLUTEN FREE SUGAR COOKIE MIX include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 348 calories per 100 grams, GLUTEN FREE SUGAR COOKIE MIX gets 0% of its calories from protein, 100% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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