Walkers Shortbread, GLUTEN FREE PURE BUTTER SHORTBREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.2 MG | 7% | |
| Sodium, Na | 267 MG | 12% |
About GLUTEN FREE PURE BUTTER SHORTBREAD
Walkers gluten free pure butter shortbread made from a rice, potato starch, and maize flour blend with butter, sugar, and salt. A 30g serving has 533 calories per 100g, 3.33g protein, 66.67g carbs, and 30g fat, with no fiber. The gluten free flour blend changes the texture slightly from traditional wheat shortbread but the butter content keeps it rich and crumbly.
Ingredients
FLOUR BLEND (RICE, POTATO STARCH, MAIZE, STABILISER: XANTHAN GUM), BUTTER, SUGAR, SALT.
Calorie Breakdown
At 533 calories per 100 grams, GLUTEN FREE PURE BUTTER SHORTBREAD gets 2% of its calories from protein, 50% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Walkers Shortbread, GLUTEN FREE PURE BUTTER SHORTBREAD
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