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Know what is on your plate.

Industria Dolciaria Valentino, GLUTEN FREE PANETTONE ITALIAN SPECIALTY CAKE

Cakes, Cupcakes, Snack Cakes Industria Dolciaria Valentino Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

323 Calories
2.4g Protein
44.6g Carbs
14.5g Fat
2.4g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 2.4g 4%
Carbs 44.6g 73%
Fat 14.5g 23%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 323
% Daily Value*
Total Fat 14.5g 19%
Saturated Fat 8.4g 42%
Trans Fat 0g
Cholesterol 36mg 12%
Sodium 140mg 6%
Total Carbohydrate 44.6g 16%
Dietary Fiber 2.4g 9%
Total Sugars 20.5g
Protein 2.4g 5%
Vitamin D 1mcg 5%
Calcium 135mg 10%
Iron 2.4mg 13%
Potassium 259mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 1 UG 5%

Minerals

Nutrient Amount % DV
Calcium, Ca 135 MG 10%
Iron, Fe 2.4 MG 13%
Potassium, K 259 MG 6%
Sodium, Na 140 MG 6%

About GLUTEN FREE PANETTONE ITALIAN SPECIALTY CAKE

GLUTEN FREE PANETTONE ITALIAN SPECIALTY CAKE is a calorie-dense food with 323 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.4g of protein, 44.6g of carbohydrates, and 14.5g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

MAIZE STARCH, BUTTER, RAISINS, CANDIED ORANGE PEELS (ORANGE PEEL IN CUBES, GLUCOSE, SUGAR, PRESERVATIVES: POTASSIUM SORBATE, ACIDIFIER: CITRIC ACID), SUGAR, EGG, YOLK, EGGS, WATER, YEAST, EMULSIFIER: MONO AND DIGLYCERIDES OF FATTY ACIDS, GLUCOSE SYRUP, VEGETABLE FIBRES (PSYLLIUM AND INULIN), THICKENER: GUAR, HYDROXY-PROPYL-METHYLCELLULOSE, FRUCTOSE, FLAVOURS, SALT, PRESERVATIVE: SORBIC ACID, MAIZE MALT EXTRACT

Calorie Breakdown

At 323 calories per 100 grams, GLUTEN FREE PANETTONE ITALIAN SPECIALTY CAKE gets 3% of its calories from protein, 55% from carbohydrates, and 40% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Industria Dolciaria Valentino, GLUTEN FREE PANETTONE ITALIAN SPECIALTY CAKE

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