GLUTEN FREE BEEF FRANKS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 900 MG | 39% |
Nutrition Highlights
- Good source of protein with 12g per 100g.
- Good source of Sodium, Na (39% DV).
About GLUTEN FREE BEEF FRANKS
GLUTEN FREE BEEF FRANKS is a moderate-calorie food with 240 calories per 100-gram serving. Its primary macronutrient source is fat, providing 12g of protein, 0g of carbohydrates, and 22g of fat. This food belongs to the Sausages, Hotdogs & Brats category.
Ingredients
BEEF, WATER, SALT, FLAVORINGS, SODIUM PHOSPHATE, PAPRIKA, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
GLUTEN FREE BEEF FRANKS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in GLUTEN FREE BEEF FRANKS include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 240 calories per 100 grams, GLUTEN FREE BEEF FRANKS gets 20% of its calories from protein, 0% from carbohydrates, and 83% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare GLUTEN FREE BEEF FRANKS
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