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Giant Eagle, GLUTEN FREE BEEF FRANKS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 900 MG | 39% |
Nutrition Highlights
- Good source of protein with 12g per 100g.
- Good source of Sodium, Na (39% DV).
About GLUTEN FREE BEEF FRANKS
Giant Eagle Gluten Free Beef Franks are made entirely from beef with salt, paprika, spices, and sodium nitrite for curing. Each 50g frank has 240 calories, 12g protein, and 22g fat with no carbohydrates. They are a carb-free hot dog option that suits gluten-free and low-carb diets, cooked by boiling, grilling, or pan-frying.
Ingredients
BEEF, WATER, SALT, FLAVORINGS, SODIUM PHOSPHATE, PAPRIKA, SPICES, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
GLUTEN FREE BEEF FRANKS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in GLUTEN FREE BEEF FRANKS include Sodium, Na (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 240 calories per 100 grams, GLUTEN FREE BEEF FRANKS gets 20% of its calories from protein, 0% from carbohydrates, and 83% from fat. This is moderately high, similar to many cooked grains and dairy products.
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