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Atina, GINGER TAMARIND HERBAL JAM, GINGER TAMARIND
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 286 MG | 22% | |
| Sodium, Na | 286 MG | 12% |
Nutrition Highlights
- Good source of Calcium, Ca (22% DV).
About GINGER TAMARIND HERBAL JAM, GINGER TAMARIND
Atina Foods Ginger Tamarind Herbal Jam is made from organic ginger root, jaggery as unrefined cane sugar, tamarind paste, black pepper, vegetable oil, salt, fenugreek, asafoetida with rice flour, mustard seed, turmeric, cumin, and curry leaf. A 7g serving has 286 calories per 100g and 42.86g carbs per 100g. Asafoetida is a resinous gum derived from Ferula plant roots widely used in South Asian cooking for its pungent onion-garlic aroma. This jam draws on traditional South Indian condiment flavor profiles where tamarind, ginger, and aromatic spices are combined as a chutney-style preserve.
Ingredients
ORGANIC GINGER ROOT, JAGGERY, (UNREFINED CANE SUGAR), TAMARIND PASTE, BLACK PEPPER, VEGETABLE OIL, LESS THAN 2% OF: SALT, FENUGREEK, ASAFOETIDA (ASAFOETIDA, RICE FLOUR), MUSTARD SEED, TURMERIC, CUMIN, CURRY LEAF.
Dietary Information
Notable micronutrients in GINGER TAMARIND HERBAL JAM, GINGER TAMARIND include Calcium, Ca (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, GINGER TAMARIND HERBAL JAM, GINGER TAMARIND gets 0% of its calories from protein, 60% from carbohydrates, and 22% from fat. This is moderately high, similar to many cooked grains and dairy products.
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