GIANNOTTI, PREMIUM PASTA SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 19.1 MG | 21% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.7 MG | 4% | |
| Sodium, Na | 345 MG | 15% |
Nutrition Highlights
- Very low in calories (41 kcal per 100g), suitable for weight management.
- Very low in fat (2.3g per 100g).
- Good source of Vitamin C, total ascorbic acid (21% DV).
About GIANNOTTI, PREMIUM PASTA SAUCE
Giannotti Premium Pasta Sauce is made from vine ripened plum tomatoes and San Marzano tomatoes, 100% imported olive oil, fresh basil, fresh garlic, salt, and pepper. Per 100g it provides just 41 calories, 0.91g protein, 5.45g carbs, 2.27g fat, and 0.9g fiber. The short ingredient list and use of San Marzano tomatoes give it a clean, authentic Italian tomato flavor suited to pasta dishes.
Ingredients
VINE RIPENED PLUM TOMATOES, SAN MARZANO TOMATOES, 100% IMPORTED PURE OLIVE OIL, SALT, FRESH BASIL, PEPPER, FRESH GARLIC.
Dietary Information
GIANNOTTI, PREMIUM PASTA SAUCE is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in GIANNOTTI, PREMIUM PASTA SAUCE include Vitamin C, total ascorbic acid (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 41 calories per 100 grams, GIANNOTTI, PREMIUM PASTA SAUCE gets 9% of its calories from protein, 53% from carbohydrates, and 50% from fat. This is lower than most foods and comparable to fruits and vegetables.
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