Hy-Vee, FRUIT DIP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 268 MG | 12% |
About FRUIT DIP
Hy-Vee Fruit Dip is a creamy dip made from Neufchatel cheese, sour cream, sugar, and imitation vanilla flavor with potassium sorbate for freshness. A 28g serving has 250 calories per 100g, 3.57g protein, 21.43g carbs, and 16.07g fat. Serve with sliced apples, strawberries, grapes, melon, and other fresh fruit. The Neufchatel base provides a slightly lighter texture than cream cheese while delivering a similar tangy-sweet flavor profile.
Ingredients
NEUFCHATEL CHEESE (PASTEURIZED MILK, PASTEURIZED CREAM, CHEESE CULTURE, SALT, CAROB BEAN GUM), SOUR CREAM (MILK, CREAM, NONFAT DRY MILK, FOOD STARCH-MODIFIED, SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, SODIUM CITRATE, LOCUST BEAN GUM, CULTURE, NATAMYCIN [PRESERVATIVE]), SUGAR, WATER, IMITATION VANILLA FLAVOR (WATER, VANILLIN, CARAMEL COLOR, ETHYL VANILLIN, CITRIC ACID, SODIUM BENZOATE [PRESERVATIVE]), POTASSIUM SORBATE (PRESERVATIVE).
Calorie Breakdown
At 250 calories per 100 grams, FRUIT DIP gets 6% of its calories from protein, 34% from carbohydrates, and 58% from fat. This is moderately high, similar to many cooked grains and dairy products.
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