Safeway, FRESH MOZZARELLA CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 286 MG | 22% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 304 MG | 13% |
Nutrition Highlights
- Good source of protein with 17.9g per 100g.
- Good source of Calcium, Ca (22% DV).
About FRESH MOZZARELLA CHEESE
Safeway Fresh Mozzarella Cheese is a minimally processed fresh mozzarella made from just four ingredients: pasteurized milk, vinegar, enzymes, and salt. Per 100 g it provides 250 calories, 17.9 g protein, 3.6 g carbohydrate, and 17.9 g fat. Fresh mozzarella differs from low-moisture mozzarella in its higher water content, softer texture, and milder, milkier flavor. Vinegar is used in place of citric acid as the acidifying agent, contributing to a slightly more complex flavor than industrial mozzarella. Naturally gluten-free. Contains dairy; not suitable for vegan or lactose-intolerant consumers. No artificial flavors, colors, or preservatives are listed. A versatile fresh cheese appropriate for Caprese salads, pizza, bruschetta, and pasta dishes where fresh dairy flavor is desired.
Ingredients
PASTEURIZED MILK, VINEGAR, ENZYMES, SALT.
Dietary Information
FRESH MOZZARELLA CHEESE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in FRESH MOZZARELLA CHEESE include Calcium, Ca (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, FRESH MOZZARELLA CHEESE gets 29% of its calories from protein, 6% from carbohydrates, and 64% from fat. This is moderately high, similar to many cooked grains and dairy products.
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