Ahold, FRESH MOZZARELLA CHEESE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 357 MG | 27% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 125 MG | 5% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Good source of Calcium, Ca (27% DV).
About FRESH MOZZARELLA CHEESE
Fresh mozzarella cheese from Foodhold (an Ahold brand), made with pasteurized whole milk, vinegar, enzymes, and salt — a short, traditional ingredient list consistent with fresh-style mozzarella. Each 28g serving delivers 286 calories per 100g, 21.43g fat, 21.43g protein, and no carbohydrates. The vinegar-based acidification gives this variety a mild tang compared to rennet-only styles. Contains milk. Suitable for Caprese salads, pizza, panini, or eating fresh. Best stored refrigerated in its liquid and consumed within a few days of opening. No artificial preservatives or additives detected in the listed ingredients.
Ingredients
PASTEURIZED WHOLE MILK, VINEGAR, ENZYMES, SALT.
Dietary Information
FRESH MOZZARELLA CHEESE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in FRESH MOZZARELLA CHEESE include Calcium, Ca (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, FRESH MOZZARELLA CHEESE gets 30% of its calories from protein, 0% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.
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