NOT A BRANDED ITEM — FRENCH VANILLA ICE CREAM, FRENCH VANILLA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 123 MG | 9% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 69 MG | 3% |
About FRENCH VANILLA ICE CREAM, FRENCH VANILLA
This French vanilla ice cream is a custard-style formulation made with milk, cream, corn syrup, liquid sugar, skim milk, buttermilk, and a French custard base of sugared egg yolks and water. Per 100 g, it delivers 231 calories, 3.1 g of protein, 29.2 g of carbohydrates, and 10.8 g of fat. Stabilizers include mono- and diglycerides, guar gum, cellulose gum, and carrageenan; annatto provides the characteristic pale yellow color. The egg yolk component distinguishes it from standard vanilla ice cream, contributing to a richer, creamier body. Contains dairy and eggs. Suitable as a standalone dessert or accompaniment to pies, cobblers, and warm pastries.
Ingredients
MILK, CREAM, CORN SYRUP, LIQUID SUGAR, SKIM MILK, BUTTERMILK, FRENCH CUSTARD BASE [SUGAR, SUGARED EGG YOLK (EGG YOLKS, SUGAR), WATER], MILKFAT, WHEY, NATURAL FLAVOR, MONO- AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, CARRAGEENAN, DEXTROSE, ANNATTO (COLOR).
Calorie Breakdown
At 231 calories per 100 grams, FRENCH VANILLA ICE CREAM, FRENCH VANILLA gets 5% of its calories from protein, 51% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare NOT A BRANDED ITEM — FRENCH VANILLA ICE CREAM, FRENCH VANILLA
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