Gillian's, FRENCH ROLLS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.1 MG | 5% | |
| Niacin | 2.3 MG | 14% | |
| Folate, total | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 38 MG | 3% | |
| Iron, Fe | 2.1 MG | 12% | |
| Sodium, Na | 269 MG | 12% |
About FRENCH ROLLS
Gillians French Rolls are gluten-free, built on a base of brown rice flour, tapioca starch, potato starch, and egg whites. Each 52g roll has 250 calories, 52g carbs, 4g protein, and 4g fat. They are sold frozen and suit people with celiac disease or gluten sensitivity who want a sandwich roll with a familiar texture.
Ingredients
WATER, BROWN RICE FLOUR, TAPIOCA STARCH, EGG WHITES, POTATO STARCH, CANOLA OIL, MODIFIED TAPIOCA STARCH, CANE SUGAR, TAPIOCA MALTODEXTRIN, SALT, XANTHAN GUM, YEAST, NATURAL ENZYME.
Calorie Breakdown
At 250 calories per 100 grams, FRENCH ROLLS gets 6% of its calories from protein, 83% from carbohydrates, and 14% from fat. This is moderately high, similar to many cooked grains and dairy products.
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