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Old Dutch, FRENCH ONION DIP

Dips & Salsa Old Dutch Foods Inc Branded
167 Calories
3.3g Protein
16.7g Carbs
10g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 167
% Daily Value*
Total Fat 10g 13%
Saturated Fat 6.7g 33%
Trans Fat 0g
Cholesterol 33mg 11%
Sodium 667mg 29%
Total Carbohydrate 16.7g 6%
Dietary Fiber 0g 0%
Total Sugars 3.3g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 67mg 5%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 11%
Carbs 16.7g 56%
Fat 10g 33%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 67 MG 5%
Iron, Fe 0 MG 0%
Sodium, Na 667 MG 29%

Nutrition Highlights

  • Good source of Sodium, Na (29% DV).

About FRENCH ONION DIP

Old Dutch French Onion Dip is a sour cream-based dip containing acidified sour cream, maltodextrin, dehydrated onion, modified food starch, hydrolyzed corn, wheat gluten, and soy protein, seasoned with onion powder, garlic, dried romano cheese, and titanium dioxide for whiteness. Per 100g: 167 calories, 10g fat, 16.67g carbs, 3.33g protein. Multiple emulsifiers and preservatives including xanthan gum, sorbic acid, sodium benzoate, and calcium disodium EDTA are present. Used as a chip dip or vegetable dip.

Ingredients

ACIDIFIED SOUR CREAM (CREAM, MILK, NON FAT DRY MILK, MODIFIED FOOD STARCH, TAPIOCA FLOUR, GELATIN, MONO AND DIGLYCERIDES, SODIUM CASEINATE, PROPYLENE GLYCOL MONOESTER, GUAR GUM, CARRAGEENAN, MONO-POTASSIUM PHOSPHATE, LACTIC ACID, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE [PRESERVES FRESHNESS]), WATER, MALTODEXTRIN, DEHYDRATED ONION, MODIFIED FOOD STARCH, SUGAR, HYDROLYZED (CORN AND WHEAT GLUTEN, AND SOY PROTEIN), SALT, ONION POWDER, TITANIUM DIOXIDE, DRIED ROMANO CHEESE ([PART SKIM COW'S MILK, CHEESE CULTURE, SALT, ENZYMES], SODIUM PHOSPHATE), GARLIC, MONO AND DIGLYCERIDES, PECTIN, SORBIC ACID AND SODIUM BENZOATE (TO PROTECT FLAVOR), XANTHAN GUM, CITRIC ACID, SODIUM PHOSPHATE, LACTIC ACID, SOYBEAN AND COTTONSEED OIL, DISODIUM INOSINATE AND DISODIUM GUANYLATE, CALCIUM DISODIUM EDTA (PROTECTS FLAVOR).

Dietary Information

Notable micronutrients in FRENCH ONION DIP include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 167 calories per 100 grams, FRENCH ONION DIP gets 8% of its calories from protein, 40% from carbohydrates, and 54% from fat. This is moderate, similar to many lean proteins and whole grains.

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