Cottage Bakery — FRENCH BAGUETTE ARTISAN BREAD, FRENCH BAGUETTE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.0 MG | 17% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 526 MG | 23% |
Nutrition Highlights
- Very low in fat (1.8g per 100g).
- Good source of Sodium, Na (23% DV).
About FRENCH BAGUETTE ARTISAN BREAD, FRENCH BAGUETTE
Artisan French Baguette Bread from Cottage Bakery contains 246 calories per 57g serving with 52.6g carbs, 5.3g protein, and just 1.8g fat. Made from enriched wheat flour, water, sea salt, and yeast only, this classic French bread is a clean-label, low-fat option.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: SEA SALT, YEAST.
Dietary Information
FRENCH BAGUETTE ARTISAN BREAD, FRENCH BAGUETTE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in FRENCH BAGUETTE ARTISAN BREAD, FRENCH BAGUETTE include Sodium, Na (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 246 calories per 100 grams, FRENCH BAGUETTE ARTISAN BREAD, FRENCH BAGUETTE gets 9% of its calories from protein, 86% from carbohydrates, and 6% from fat. This is moderately high, similar to many cooked grains and dairy products.
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