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Nardone Brothers Baking — FOUR CHEESE A PREMIUM BLEND OF ROMANO, PROVOLONE, MOZZARELLA, AND PARMESAN CHEESES WITH A ROBUST SAUCE TAKE & BAKE PIZZA, FOUR CHEESE

Other Deli Nardone Brothers Baking Co. Branded
235 Calories
12.1g Protein
28.2g Carbs
8.9g Fat
1.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 235
% Daily Value*
Total Fat 8.9g 11%
Saturated Fat 4.8g 24%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 450mg 20%
Total Carbohydrate 28.2g 10%
Dietary Fiber 1.6g 6%
Total Sugars 2.4g
Protein 12.1g 24%
Vitamin D 0mcg 0%
Calcium 175mg 13%
Iron 1.6mg 9%
Potassium 36mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12.1g 25%
Carbs 28.2g 57%
Fat 8.9g 18%

Minerals

Nutrient Amount % DV
Calcium, Ca 175 MG 13%
Iron, Fe 1.6 MG 9%
Potassium, K 36 MG 1%
Sodium, Na 450 MG 20%

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SEVERINO, MAC & CHEESE ELBOW PASTA 198 7.9g 30.0g 4.9g SEVERINO HOMEMADE PASTA, MAC & CHEESE & LBOW PASTA WITH CHEESE 198 7.9g 30.0g 4.9g SEVERINO HOMEMADE PASTA, ROLLUPS CHEESE-FILLED WITH MARINARA 141 5.5g 17.8g 5.5g SEVERINO, MAC & CHEESE 198 7.9g 30.0g 4.9g Bread & Circus — WHOLE FOODS MARKET, SPINACH FETA ORZO 186 5g 17.9g 10.7g Bread & Circus — WHOLE FOODS MARKET, QUICHE 221 4.9g 13.1g 16.4g

Nutrition Highlights

  • Good source of protein with 12.1g per 100g.
  • Good source of Sodium, Na (20% DV).

About FOUR CHEESE A PREMIUM BLEND OF ROMANO, PROVOLONE, MOZZARELLA, AND PARMESAN CHEESES WITH A ROBUST SAUCE TAKE & BAKE PIZZA, FOUR CHEESE

FOUR CHEESE A PREMIUM BLEND OF ROMANO, PROVOLONE, MOZZARELLA, AND PARMESAN CHEESES WITH A ROBUST SAUCE TAKE & BAKE PIZZA, FOUR CHEESE is a moderate-calorie food with 235 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 12.1g of protein, 28.2g of carbohydrates, and 8.9g of fat. It also contributes 1.6g of dietary fiber per serving. This food belongs to the Other Deli category.

Ingredients

CRUST: ENRICHED WHEAT FLOUR (MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SUGAR, YEAST, SALT, CALCIUM PROPIONATE. SAUCE: TOMATOES (WATER, TOMATO PASTE), SALT, MODIFIED FOOD STARCH, SPICES, SUGAR, DEHYDRATED GARLIC, DEHYDRATED ONION. CHEESE: LOW MOISTURE-PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CULTURES, SALT, ENZYMES). CHEESE: PROVOLONE CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES). CHEESE: ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE, CULTURES, SALT, ENZYMES). CHEESE: PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE, CULTURES, SALT, ENZYMES).

Dietary Information

Notable micronutrients in FOUR CHEESE A PREMIUM BLEND OF ROMANO, PROVOLONE, MOZZARELLA, AND PARMESAN CHEESES WITH A ROBUST SAUCE TAKE & BAKE PIZZA, FOUR CHEESE include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 235 calories per 100 grams, FOUR CHEESE A PREMIUM BLEND OF ROMANO, PROVOLONE, MOZZARELLA, AND PARMESAN CHEESES WITH A ROBUST SAUCE TAKE & BAKE PIZZA, FOUR CHEESE gets 21% of its calories from protein, 48% from carbohydrates, and 34% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Nardone Brothers Baking — FOUR CHEESE A PREMIUM BLEND OF ROMANO, PROVOLONE, MOZZARELLA, AND PARMESAN CHEESES WITH A ROBUST SAUCE TAKE & BAKE PIZZA, FOUR CHEESE

See how Nardone Brothers Baking — FOUR CHEESE A PREMIUM BLEND OF ROMANO, PROVOLONE, MOZZARELLA, AND PARMESAN CHEESES WITH A ROBUST SAUCE TAKE & BAKE PIZZA, FOUR CHEESE compares to other foods in terms of nutrition:

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