Kroger — FLORENTINE HALF QUICHE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8 MG | 9% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 442 MG | 19% |
About FLORENTINE HALF QUICHE
Fresh Foods Market Florentine Half Quiche is a deli-prepared refrigerated quiche product sold under The Kroger Co.'s Fresh Foods Market sub-brand, representing fresh-prepared items from Kroger in-store deli departments. Florentine quiche features a savory egg and cream filling with spinach as the primary vegetable, served in a baked pastry crust — a preparation derived from the French culinary tradition.
The pastry shell uses enriched wheat flour with vegetable shortening (palm and soybean oils) and calcium propionate as a preservative. Yellow 5 and Yellow 6 dyes are used in the crust for coloring. The filling contains whole eggs, whole milk, heavy whipping cream (with carrageenan), and Jarlsberg cheese — a Norwegian semi-firm cheese with a mild, nutty flavor made from pasteurized part-skim milk with rennet, culture, and powdered cellulose. Spinach, red bell pepper, onion, sea salt, garlic powder, and nutmeg form the vegetable and seasoning base. Xanthan gum stabilizes the filling. A complex seasoning blend including black pepper, parsley, celery seed, basil, bay leaf, marjoram, oregano, savory, thyme, cayenne, coriander, cumin, mustard, rosemary, and lemon is included along with orange peel and carrot for aromatics.
Nutritionally, this quiche delivers 239 calories per 100 grams with 12.39 grams of carbohydrates, 7.08 grams of protein, 17.7 grams of fat, and 0 grams of fiber. A 113-gram serving provides approximately 270 calories. Allergen note: contains wheat, milk, and eggs; the crust contains artificial dyes.
Ingredients
PIE SHELL (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], VEGETABLE SHORTENING [PALM OIL, SOYBEAN OIL], WATER, CONTAIN 2% OR LESS OF: DEXTROSE, SALT, CALCIUM PROPIONATE, YELLOW 5 AND 6), EGG, WHOLE MILK, HEAVY WHIPPING CREAM (CREAM, CARRAGEENAN), JARLSBERG CHEESE (PASTEURIZED PART SKIM MILK, RENNET, SALT, CULTURE, POWDERED CELLULOSE, STARCH BLEND), SPINACH, RED BELL PEPPER, ONION, SEA SALT, GARLIC POWDER, NUTMEG, XANTHAN GUM, SEASONING (ONION, SPICES, [BLACK PEPPER, PARSLEY, CELERY SEED, BASIL, BAY LEAF, MARJORAM, OREGANO, SAVORY, THYME, CAYENNE PEPPER, CORIANDER, CUMIN, MUSTARD, ROSEMARY], GARLIC, CARROT, ORANGE PEEL, TOMATO, LEMON JUICE. POWDER, CITRIC ACID, OIL OF LEMON), WHITE PEPPER, THYME.
Calorie Breakdown
At 239 calories per 100 grams, FLORENTINE HALF QUICHE gets 12% of its calories from protein, 21% from carbohydrates, and 67% from fat. This is moderately high, similar to many cooked grains and dairy products.
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