AHOLD, FLAVORED SYRUP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Niacin | 6.3 MG | 39% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 156 MG | 7% | |
| Zinc, Zn | 4.7 MG | 43% |
Nutrition Highlights
- Very low in calories (47 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of dietary fiber (3.1g per 100g).
- Good source of Zinc, Zn (43% DV).
- Good source of Niacin (39% DV).
About FLAVORED SYRUP
A reduced-calorie chocolate-flavored syrup from Ahold's store brand, formulated with sorbitol, sucralose, and acesulfame potassium as sugar substitutes in place of traditional high-fructose corn syrup. Per 100 g it contains 47 calories, 3.1 g of protein, 12.5 g of carbohydrates, and no fat, with 3.1 g of fiber. Preserved with potassium sorbate and sodium benzoate, and enriched with zinc sulfate, tocopherol acetate, niacinamide, and biotin. The low calorie count makes it a useful topping for those managing sugar intake. Suitable for low-sugar and diabetic-friendly diets; not appropriate for those avoiding artificial sweeteners.
Ingredients
WATER, COCOA, SORBITOL, CONTAINS 2% OR LESS OF CARAMEL COLOR, PHOSPHORIC ACID, XANTHAN GUM, ACESULFAME POTASSIUM, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES), SALT, SUCRALOSE (SPLENDA BRAND [A NON-NUTRITIVE SWEETENER]), VANILLIN (AN ARTIFICIAL FLAVORING), ZINC SULFATE, TOCOPHEROL ACETATE, NIACINAMIDE, BIOTIN.
Dietary Information
FLAVORED SYRUP is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in FLAVORED SYRUP include Zinc, Zn (43% DV) , and Niacin (39% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 47 calories per 100 grams, FLAVORED SYRUP gets 27% of its calories from protein, 106% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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