Andre Prost — FISH SAUCE MADE WITH SEA SALT, FISH WITH SEA SALT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 37 MG | 3% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 253 MG | 5% | |
| Sodium, Na | 8,211 MG | 357% |
Nutrition Highlights
- Low in calories with 53 kcal per 100g.
- Good source of protein with 10.5g per 100g.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (357% of Daily Value per 100g).
About FISH SAUCE MADE WITH SEA SALT, FISH WITH SEA SALT
A Taste of Thai Fish Sauce Made With Sea Salt is a liquid condiment fermented from anchovies and sea salt, with a small addition of sugar. Per 100g it contains 53 calories, 10.5g protein, 5.3g carbohydrates, and no fat. It is a foundational ingredient in Thai, Vietnamese, and broader Southeast Asian cooking, used to add umami depth to dressings, marinades, stir-fries, soups, and dipping sauces. Use in small quantities as it is quite salty.
Ingredients
ANCHOVY FISH, SEA SALT, SUGAR, WATER (NATURAL WATER - NO WATER ADDED)
Dietary Information
FISH SAUCE MADE WITH SEA SALT, FISH WITH SEA SALT is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in FISH SAUCE MADE WITH SEA SALT, FISH WITH SEA SALT include Sodium, Na (357% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 53 calories per 100 grams, FISH SAUCE MADE WITH SEA SALT, FISH WITH SEA SALT gets 79% of its calories from protein, 40% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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