Mah — FETTUCCINE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 21 MG | 2% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 26 MG | 1% |
Nutrition Highlights
- Good source of protein with 11.6g per 100g.
- Very low in fat (2.6g per 100g).
- Good source of dietary fiber (3.2g per 100g).
About FETTUCCINE
Giovanni Rana fresh fettuccine made from three ingredients: durum wheat semolina, eggs, and water. A 95g serving has 305 calories, 11.6g protein, 54.7g carbs, 2.6g fat, and 3.2g fiber. Fresh pasta cooks in 2 to 3 minutes and has a softer texture than dried pasta. Works with virtually any sauce from cream-based Alfredo to simple butter and Parmesan to tomato ragu.
Ingredients
DURUM WHEAT SEMOLINA, EGGS, WATER.
Dietary Information
FETTUCCINE is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 305 calories per 100 grams, FETTUCCINE gets 15% of its calories from protein, 72% from carbohydrates, and 8% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Mah — FETTUCCINE
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