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FERRIS, VEGGIE CHIPS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 8.6 MG | 10% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 2.6 MG | 14% | |
| Sodium, Na | 250 MG | 11% |
Nutrition Highlights
- High in dietary fiber (7.1g per 100g), supporting digestive health.
About FERRIS, VEGGIE CHIPS
Ferris Veggie Chips are sliced and fried chips made from sweet potato, squash, carrot, taro, and green beans in non-hydrogenated canola oil. Per 28g serving: 464 calories, 3.6g protein, 64.3g carbs, 21.4g fat, and 7.1g fiber. The vegetable variety gives a range of colors and mild flavors in one bag. The fiber content is higher than potato chips. A vegetable-forward alternative to standard chips.
Ingredients
SWEET POTATO SQUASH CARROT TARO GREEN BEANS NON- GMO NON HYDROGENATED CANOLA OIL DEXTRIN SALT.
Dietary Information
FERRIS, VEGGIE CHIPS is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 464 calories per 100 grams, FERRIS, VEGGIE CHIPS gets 3% of its calories from protein, 55% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare FERRIS, VEGGIE CHIPS
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