Torshy Brand Food — FARMSTEAD FERMENTS, RED & GREEN CLASSIC KRAUT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 75 MG | 6% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 698 MG | 30% |
Nutrition Highlights
- Very low in calories (28 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (30% DV).
About FARMSTEAD FERMENTS, RED & GREEN CLASSIC KRAUT
Farmstead Ferments Red and Green Classic Kraut from Torshy Brand Food is a raw, naturally fermented sauerkraut made from green cabbage, red cabbage, caraway seed, and Celtic sea salt — nothing else. Per 100g, it provides 28 calories, 1.9g protein, 3.8g carbohydrates, 0g fat, and 1.9g fiber. Unlike preserved commercial krauts that use sodium benzoate or metabisulfite, this product relies entirely on lacto-fermentation, preserving the live bacteria naturally produced during the process. Caraway seed adds traditional German-style flavor. Suitable for vegan, vegetarian, and gluten-free diets. A probiotic-active fermented food free from artificial additives.
Ingredients
GREEN CABBAGE, RED CABBAGE, CARAWAY SEED, AND CELTIC SEA SALT
Dietary Information
FARMSTEAD FERMENTS, RED & GREEN CLASSIC KRAUT is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Notable micronutrients in FARMSTEAD FERMENTS, RED & GREEN CLASSIC KRAUT include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 28 calories per 100 grams, FARMSTEAD FERMENTS, RED & GREEN CLASSIC KRAUT gets 27% of its calories from protein, 54% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.
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