Great American Seafood Imports — FARM RAISED SEASONED ATLANTIC SALMON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 21 MG | 2% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 488 MG | 10% | |
| Sodium, Na | 1,018 MG | 44% |
Nutrition Highlights
- Excellent source of protein with 21.2g per 100g, great for muscle building and recovery.
- Good source of Sodium, Na (44% DV).
About FARM RAISED SEASONED ATLANTIC SALMON
FARM RAISED SEASONED ATLANTIC SALMON is a moderate-calorie food with 212 calories per 100-gram serving. Its primary macronutrient source is fat, providing 21.2g of protein, 1.8g of carbohydrates, and 13.3g of fat. It also contributes 0.9g of dietary fiber per serving. This food belongs to the Frozen Fish & Seafood category.
Ingredients
SALMON (COLOR ADDED), SALT, BLACK PEPPER AND OTHER SPICES INCLUDING MUSTARD, DEHYDRATED RED AND GREEN BELL PEPPERS, ONION, GARLIC, FULLY REFINED SOYBEAN OIL (PROCESSING AID), HYDROLYZED SOY PROTEIN, SUGAR, PARSLEY FLAKES
Dietary Information
FARM RAISED SEASONED ATLANTIC SALMON is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in FARM RAISED SEASONED ATLANTIC SALMON include Sodium, Na (44% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 212 calories per 100 grams, FARM RAISED SEASONED ATLANTIC SALMON gets 40% of its calories from protein, 3% from carbohydrates, and 56% from fat. This is moderately high, similar to many cooked grains and dairy products.
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