EXTRA VIRGIN OLIVE OIL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
About EXTRA VIRGIN OLIVE OIL
This product is a high-quality, unrefined olive oil extracted from the first pressing of olives. As an extra virgin olive oil, it retains a distinct flavor and aroma, along with beneficial antioxidants. Nutritionally, it is very high in fat, providing 867 calories per 100g, with 93.33g of fat. It contains no protein or carbohydrates. Due to its high fat content, it should be used in moderation as part of a balanced diet. It is primarily used as a cooking oil, salad dressing, or finishing oil, adding flavor and potentially contributing healthy monounsaturated fats to the diet.
Ingredients
EXTRA VIRGIN OLIVE OIL.
Dietary Information
EXTRA VIRGIN OLIVE OIL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 867 calories per 100 grams, EXTRA VIRGIN OLIVE OIL gets 0% of its calories from protein, 0% from carbohydrates, and 97% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare EXTRA VIRGIN OLIVE OIL
See how EXTRA VIRGIN OLIVE OIL compares to other foods in terms of nutrition:
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