EXTRA VIRGIN OLIVE OIL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
About EXTRA VIRGIN OLIVE OIL
A premium cooking oil derived from the first pressing of olives, this product is characterized by its rich flavor and aroma. It's a source of monounsaturated fats, primarily oleic acid, which are considered heart-healthy. Each 100g serving provides 800 calories and 93.33g of fat, with no protein or carbohydrates. This extra virgin olive oil can be a flavorful and beneficial addition to a balanced diet when used in moderation. It's suitable for drizzling, dipping, and cooking at moderate temperatures, contributing to overall well-being as part of a varied and nutritious food intake.
Ingredients
100% EXTRA VIRGIN OLIVE OIL
Dietary Information
EXTRA VIRGIN OLIVE OIL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 800 calories per 100 grams, EXTRA VIRGIN OLIVE OIL gets 0% of its calories from protein, 0% from carbohydrates, and 105% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare EXTRA VIRGIN OLIVE OIL
See how EXTRA VIRGIN OLIVE OIL compares to other foods in terms of nutrition:
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