EXTRA VIRGIN OLIVE OIL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
About EXTRA VIRGIN OLIVE OIL
This product is an organic extra virgin olive oil, a staple cooking oil derived from olives. Nutritionally, it is very high in fat, providing 800 calories per 100g with 93.33g of fat. It contains no protein or carbohydrates. Extra virgin olive oil is often favored for its flavor and potential health benefits associated with its monounsaturated fat content and antioxidants. When incorporated into a balanced diet, it can be used in moderation for cooking, salad dressings, and as a finishing oil, contributing to overall fat intake while providing potential health benefits.
Ingredients
ORGANIC EXTRA VIRGIN OLIVE OIL.
Dietary Information
EXTRA VIRGIN OLIVE OIL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 800 calories per 100 grams, EXTRA VIRGIN OLIVE OIL gets 0% of its calories from protein, 0% from carbohydrates, and 105% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare EXTRA VIRGIN OLIVE OIL
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