EXTRA VIRGIN OLIVE OIL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
About EXTRA VIRGIN OLIVE OIL
A high-quality cooking oil derived solely from olives, this extra virgin olive oil from Botticelli Foods Corp. is a staple in Mediterranean cuisine. It's characterized by its rich flavor and aroma, contributing a distinct taste to dishes. Nutritionally, it’s a concentrated source of calories and primarily composed of fat, with 93.33g per 100g serving. It contains no protein or carbohydrates. This olive oil can be incorporated into a balanced diet as a source of healthy monounsaturated fats, known for their potential cardiovascular benefits. However, due to its high calorie density, moderation is key when using it as part of daily meals.
Ingredients
EXTRA VIRGIN OLIVE OIL
Dietary Information
EXTRA VIRGIN OLIVE OIL is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 800 calories per 100 grams, EXTRA VIRGIN OLIVE OIL gets 0% of its calories from protein, 0% from carbohydrates, and 105% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare EXTRA VIRGIN OLIVE OIL
See how EXTRA VIRGIN OLIVE OIL compares to other foods in terms of nutrition:
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