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Stonewall Kitchen, EXTRA STRONG DIJON MUSTARD

Ketchup, Mustard, BBQ & Cheese Sauce Stonewall Kitchen, LLC Branded
200 Calories
0g Protein
0g Carbs
10g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 200
% Daily Value*
Total Fat 10g 13%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2,200mg 96%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 0g 0%
Fat 10g 100%

Minerals

Nutrient Amount % DV
Sodium, Na 2,200 MG 96%

Nutrition Highlights

  • Rich source of Sodium, Na (96% of Daily Value per 100g).

About EXTRA STRONG DIJON MUSTARD

An extra strong Dijon mustard from Beaufor of France, distributed by Stonewall Kitchen, made with only four ingredients: water, mustard seeds, vinegar, and salt. Per 100g it provides 200 calories, no carbohydrates, and 10g fat — values that reflect the oil released from mustard seeds during processing. Dijon mustard is characterized by its sharp, pungent heat from brown and black mustard seeds and white wine vinegar. Extra strong indicates a higher mustard seed concentration for more intense heat. Free from artificial additives, sugar, and gluten. Suitable for vegan, low-carb, and keto diets. A classic French condiment for vinaigrettes, sandwiches, marinades, and sauces.

Ingredients

WATER, MUSTARD SEEDS, VINEGAR, SALT.

Dietary Information

EXTRA STRONG DIJON MUSTARD is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in EXTRA STRONG DIJON MUSTARD include Sodium, Na (96% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 200 calories per 100 grams, EXTRA STRONG DIJON MUSTARD gets 0% of its calories from protein, 0% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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