WALIBI, TOMATO SAUCE KETCHUP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 0 MG | 0% | |
| Sodium, Na | 667 MG | 29% |
Nutrition Highlights
- Low in calories with 100 kcal per 100g.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (29% DV).
About TOMATO SAUCE KETCHUP
Walibi Tomato Sauce Ketchup is a processed tomato condiment made from water, tomato paste, sugar, modified starch, vinegar, carrageenan, and phosphoric acid, with an unspecified sweetener indicating likely use of a sugar alcohol or high-intensity sweetener alongside the added sugar. Per 100 g, it delivers 100 calories and 26.67 g carbohydrates, with no protein or fat. Potassium sorbate preserves freshness; carrageenan stabilizes the texture; tomato flavor augments the paste base. A 15 g serving is standard. The modified starch and carrageenan formulation produces a thicker, more uniform texture compared to traditional kettle-style ketchups. A commercially produced table condiment appropriate for food service or everyday use. Not suitable for those avoiding thickeners or preservatives.
Ingredients
WATER, TOMATO PASTE, SUGAR, MODIFIED STARCH, SALT, VINEGAR, CARRAGEENAN AS STABILIZER, TOMATO FLAVOR, POTASSIUM SORBATE AS PRESERVATIVE, PHOSPHORIC ACID AS ACIDITY REGULATOR, SWEETENER.
Dietary Information
TOMATO SAUCE KETCHUP is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in TOMATO SAUCE KETCHUP include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 100 calories per 100 grams, TOMATO SAUCE KETCHUP gets 0% of its calories from protein, 107% from carbohydrates, and 0% from fat. This is moderate, similar to many lean proteins and whole grains.
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