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Know what is on your plate.

Harris-Teeter, EXTRA CREAMY WHIPPED TOPPING, EXTRA CREAMY

Cream Harris-Teeter Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

250 Calories
0g Protein
16.7g Carbs
16.7g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 16.7g 50%
Fat 16.7g 50%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 16.7g 21%
Saturated Fat 8.3g 42%
Trans Fat 0g
Cholesterol 83mg 28%
Sodium 0mg 0%
Total Carbohydrate 16.7g 6%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 0 MG 0%

About EXTRA CREAMY WHIPPED TOPPING, EXTRA CREAMY

Harris Teeter Extra Creamy Whipped Topping is a cream-based dessert topping with vanilla flavoring and nitrous oxide propellant. Each 6g serving provides 250 calories, 16.67g of fat, and 16.67g of carbs with no protein or fiber, making it a calorie-dense, fat-rich topping best used in small amounts as a finishing touch for desserts.

Ingredients

CREAM, SKIM MILK, SUGAR, MALTODEXTRIN, CELLULOSE GEL, CELLULOSE GUM, MONO- AND DIGLYCERIDES, CARRAGEENAN, DEXTROSE, NATURAL AND ARTIFICIAL VANILLA FLAVORING, NITROUS OXIDE AS A WHIPPING PROPELLANT.

Calorie Breakdown

At 250 calories per 100 grams, EXTRA CREAMY WHIPPED TOPPING, EXTRA CREAMY gets 0% of its calories from protein, 27% from carbohydrates, and 60% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Harris-Teeter, EXTRA CREAMY WHIPPED TOPPING, EXTRA CREAMY

See how Harris-Teeter, EXTRA CREAMY WHIPPED TOPPING, EXTRA CREAMY compares to other foods in terms of nutrition:

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