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Wakefern Food, ENRICHED MACARONI PRODUCT, SPAGHETTI NO. 8
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.5 MG | 41% | |
| Niacin | 6.8 MG | 42% | |
| Folate, total | 446 UG | 112% | |
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 232 MG | 5% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in calories (0 kcal per 100g), suitable for weight management.
- Good source of protein with 12.5g per 100g.
- Very low in fat (1.8g per 100g).
- Good source of dietary fiber (3.6g per 100g).
- Good source of Iron, Fe (20% DV).
- Rich source of Thiamin (83% of Daily Value per 100g).
About ENRICHED MACARONI PRODUCT, SPAGHETTI NO. 8
Durum wheat semolina forms the entire base of this ShopRite spaghetti, fortified with niacin, iron as ferrous sulfate, thiamin mononitrate, riboflavin, and folic acid per standard enriched pasta requirements. A 56 gram dry serving provides 0 calories on this record, 12.50g protein, 1.79g fat, 75.00g carbs, and 3.60g fiber, protein and carb figures typical of a durum wheat pasta.
Ingredients
DURUM WHEAT SEMOLINA, NIACIN, IRON (FERROUS SULFATE), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Dietary Information
Notable micronutrients in ENRICHED MACARONI PRODUCT, SPAGHETTI NO. 8 include Folate, total (112% DV) , Thiamin (83% DV) , Niacin (42% DV) , Riboflavin (41% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Compare Wakefern Food, ENRICHED MACARONI PRODUCT, SPAGHETTI NO. 8
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