Wal-Mart — ENRICHED MACARONI PRODUCT, WIDE EGG-FREE RIBBONS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Thiamin | 1 MG | 83% | |
| Riboflavin | 0.5 MG | 35% | |
| Niacin | 7.1 MG | 45% | |
| Folate, total | 209 UG | 52% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.2 MG | 18% | |
| Potassium, K | 196 MG | 4% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
- Very low in fat (1.8g per 100g).
- Good source of dietary fiber (3.6g per 100g).
- Rich source of Thiamin (83% of Daily Value per 100g).
- Good source of Riboflavin (35% DV).
- Good source of Niacin (45% DV).
About ENRICHED MACARONI PRODUCT, WIDE EGG-FREE RIBBONS
Great Value Enriched Macaroni Product Wide Egg-Free Ribbons is a broad, flat pasta in a ribbon format made from semolina (wheat) with B-vitamin enrichment, explicitly labeled as egg-free. This designation distinguishes the product from traditional wide egg noodles (which contain egg yolks) and from fettuccine, offering a vegan-appropriate wide ribbon pasta without sacrificing the flat, broad shape that works well with cream sauces and braised meat preparations.
At 357 calories per 100 grams (dry weight) with 1.79 grams of fat, 75 grams of carbohydrates, 12.5 grams of protein, and 3.6 grams of fiber, these ribbons match standard Great Value pasta nutrition. Wheat is the only allergen. The product is explicitly egg-free, making it suitable for vegan diets, egg-allergic consumers, and those who prefer not to consume eggs in pasta. No dairy, soy, nut, sesame, or peanut allergens are present.
Wide egg-free ribbons are an excellent substitute for traditional egg-based broad noodles in preparations like beef stroganoff, braised beef over noodles, and heavy cream sauce applications, allowing egg-allergic and vegan consumers to enjoy these classics. Great Value's labeling of this product as egg-free provides clear guidance for allergen-conscious shoppers navigating Walmart's pasta aisle.
Ingredients
SEMOLINA (WHEAT), NIACIN, FERROUS SULFATE (IRON), THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.
Dietary Information
ENRICHED MACARONI PRODUCT, WIDE EGG-FREE RIBBONS is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in ENRICHED MACARONI PRODUCT, WIDE EGG-FREE RIBBONS include Thiamin (83% DV) , Folate, total (52% DV) , Niacin (45% DV) , and Riboflavin (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, ENRICHED MACARONI PRODUCT, WIDE EGG-FREE RIBBONS gets 14% of its calories from protein, 84% from carbohydrates, and 5% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Wal-Mart — ENRICHED MACARONI PRODUCT, WIDE EGG-FREE RIBBONS
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