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Know what is on your plate.

Riviana, ENRICHED EGG NOODLE PRODUCT, EXTRA WIDE EGG NOODLES

All Noodles Riviana Foods Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

375 Calories
14.3g Protein
67.9g Carbs
4.5g Fat
3.6g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 14.3g 16%
Carbs 67.9g 78%
Fat 4.5g 6%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 375
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1.8g 9%
Trans Fat 0g
Cholesterol 125mg 42%
Sodium 9mg 0%
Total Carbohydrate 67.9g 25%
Dietary Fiber 3.6g 13%
Total Sugars 3.6g
Protein 14.3g 29%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 3.6mg 20%
Potassium 202mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Thiamin 1 MG 83%
Riboflavin 0.4 MG 27%
Niacin 5.4 MG 33%
Folate, total 244 UG 61%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 3.6 MG 20%
Potassium, K 202 MG 4%
Sodium, Na 9 MG 0%

Nutrition Highlights

  • Good source of protein with 14.3g per 100g.
  • Good source of dietary fiber (3.6g per 100g).
  • Good source of Iron, Fe (20% DV).
  • Rich source of Thiamin (83% of Daily Value per 100g).
  • Good source of Riboflavin (27% DV).
  • Good source of Niacin (33% DV).

About ENRICHED EGG NOODLE PRODUCT, EXTRA WIDE EGG NOODLES

Skinner Extra Wide Egg Noodles are made from durum wheat flour and dried egg yolks or whole eggs, enriched with niacin, iron, thiamin, riboflavin, and folic acid. The egg content gives these noodles a richer flavor and slightly more tender bite than plain semolina pasta, along with a mild golden color. They are a traditional choice for beef stroganoff, chicken noodle soup, and braised dishes where a soft but substantial noodle is preferred. Moderately high in protein for a pasta product, with a clean, recognizable ingredient list.

Ingredients

DURUM WHEAT FLOUR, DRIED EGG YOLKS OR EGGS, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID.

Dietary Information

Notable micronutrients in ENRICHED EGG NOODLE PRODUCT, EXTRA WIDE EGG NOODLES include Thiamin (83% DV) , Folate, total (61% DV) , Niacin (33% DV) , Riboflavin (27% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 375 calories per 100 grams, ENRICHED EGG NOODLE PRODUCT, EXTRA WIDE EGG NOODLES gets 15% of its calories from protein, 72% from carbohydrates, and 11% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Riviana, ENRICHED EGG NOODLE PRODUCT, EXTRA WIDE EGG NOODLES

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