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Know what is on your plate.

Schmidt Baking, ENGLISH MUFFINS, HONEY WHEAT

Breads & Buns Schmidt Baking Company Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

246 Calories
8.8g Protein
52.6g Carbs
1.8g Fat
3.5g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 8.8g 14%
Carbs 52.6g 83%
Fat 1.8g 3%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 246
% Daily Value*
Total Fat 1.8g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 333mg 14%
Total Carbohydrate 52.6g 19%
Dietary Fiber 3.5g 13%
Total Sugars 7.0g
Protein 8.8g 18%
Vitamin D 0mcg 0%
Calcium 439mg 34%
Iron 3.2mg 18%
Potassium 175mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 1 MG 83%
Riboflavin 0.2 MG 18%
Niacin 3.5 MG 22%

Minerals

Nutrient Amount % DV
Calcium, Ca 439 MG 34%
Iron, Fe 3.2 MG 18%
Potassium, K 175 MG 4%
Sodium, Na 333 MG 14%

Nutrition Highlights

  • Very low in fat (1.8g per 100g).
  • Good source of dietary fiber (3.5g per 100g).
  • Good source of Calcium, Ca (34% DV).
  • Rich source of Thiamin (83% of Daily Value per 100g).
  • Good source of Niacin (22% DV).

About ENGLISH MUFFINS, HONEY WHEAT

Old Tyme Honey Wheat English Muffins split the flour between enriched white and whole wheat, with honey and a small amount of high fructose corn syrup for sweetness. Fiber is modest but present. Protein is a bit higher than a white bread product. Calcium propionate and potassium sorbate extend shelf life. The nooks do their job for capturing butter or eggs. A middling whole-grain claim, not a clean whole-grain product.

Ingredients

WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE WHEAT FLOUR, HONEY, DEGERMINATED YELLOW CORN MEAL, HIGH FRUCTOSE CORN SYRUP, CONTAINS 2% OR LESS OF THE FOLLOWING: YEAST, WHEAT GLUTEN, WHITE RICE FLOUR, CALCIUM PROPIONATE AND POTASSIUM SORBATE (PRESERVATIVES), DEGERMINATED YELLOW CORN FLOUR, SALT, WHEAT STARCH, SOYBEAN OIL, CALCIUM SULFATE, CALCIUM CARBONATE, CALCIUM STEARATE, VINEGAR, CARAMEL COLOR WITH SULFITES, DISTILLED MONOGLYCERIDES.

Dietary Information

ENGLISH MUFFINS, HONEY WHEAT is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in ENGLISH MUFFINS, HONEY WHEAT include Thiamin (83% DV) , Calcium, Ca (34% DV) , and Niacin (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 246 calories per 100 grams, ENGLISH MUFFINS, HONEY WHEAT gets 14% of its calories from protein, 86% from carbohydrates, and 6% from fat. This is moderately high, similar to many cooked grains and dairy products.

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