Wisconsin Cheese — EL VIAJERO, WHITE MEXICAN DIPPING CHEESE, WITH JALAPENOS, PASTEURIZED PROCESS CHEESE SPREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 536 MG | 41% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,250 MG | 54% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Calcium, Ca (41% DV).
- Rich source of Sodium, Na (54% of Daily Value per 100g).
About EL VIAJERO, WHITE MEXICAN DIPPING CHEESE, WITH JALAPENOS, PASTEURIZED PROCESS CHEESE SPREAD
El Viajero White Mexican Dipping Cheese with Jalapenos is a pasteurized process cheese spread made from Monterey Jack and Cheddar cheese with butterfat, whey, jalapenos, sodium phosphate, and guar gum. Per 100g it provides 250 calories, 14.29g protein, 3.57g carbs, and 21.43g fat. It melts smoothly when warmed and works as a dip for chips, vegetables, or tortillas.
Ingredients
MONTEREY JACK AND CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, BUTTERFAT, WHEY, JALAPENOS, SODIUM PHOSPHATE, CALCIUM PROPIONATE (PRESERVATIVE), GUAR GUM, APO-CAROTENAL FOR COLOR.
Dietary Information
EL VIAJERO, WHITE MEXICAN DIPPING CHEESE, WITH JALAPENOS, PASTEURIZED PROCESS CHEESE SPREAD is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in EL VIAJERO, WHITE MEXICAN DIPPING CHEESE, WITH JALAPENOS, PASTEURIZED PROCESS CHEESE SPREAD include Sodium, Na (54% DV) , and Calcium, Ca (41% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, EL VIAJERO, WHITE MEXICAN DIPPING CHEESE, WITH JALAPENOS, PASTEURIZED PROCESS CHEESE SPREAD gets 23% of its calories from protein, 6% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Wisconsin Cheese — EL VIAJERO, WHITE MEXICAN DIPPING CHEESE, WITH JALAPENOS, PASTEURIZED PROCESS CHEESE SPREAD
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