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Hy-Vee, DU JOUR, MARINARA SAUCE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 9.6 MG | 11% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 48 MG | 4% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 184 MG | 8% |
Nutrition Highlights
- Low in calories with 56 kcal per 100g.
- Very low in fat (2.4g per 100g).
About DU JOUR, MARINARA SAUCE
Hy-Vee Du Jour Marinara Sauce is a tomato-based pasta sauce with 56 calories, 8.8 g carbs, 1.6 g protein, and 2.4 g fat per 125 g serving, flavored with garlic, basil, fennel, and black pepper. With 0.8 g of fiber, it is a low-calorie, versatile marinara suitable for pasta dishes in the prepared pasta sauces category.
Ingredients
TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), WATER, TOMATO PASTE, SOYBEAN OIL, ONION, SUGAR, MINCED GARLIC (GARLIC, WATER, PHOSPHORIC ACID), FOOD STARCH-MODIFIED, SALT, DEHYDRATED GARLIC, HYDROLYZED CORN PROTEIN (HYDROLYZED CORN PROTEIN, PARTIALLY HYDROGENATED VEGETABLE OIL [COTTONSEED, SOYBEAN]), PARSLEY, CHICKEN FLAVOR (HYDROLYZED CORN GLUTEN, SALT, MALTODEXTRIN, CHICKEN FAT, SODIUM PHOSPHATE, SPICES, SUGAR, NATURAL FLAVORS, DISODIUM INOSINATE, DISODIUM GUANYLATE), BASIL LEAVES, BLACK PEPPER, FENNEL, ROSEMARY, YEAST EXTRACT, ONION POWDER, RED PEPPER.
Dietary Information
DU JOUR, MARINARA SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 56 calories per 100 grams, DU JOUR, MARINARA SAUCE gets 11% of its calories from protein, 63% from carbohydrates, and 39% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Hy-Vee, DU JOUR, MARINARA SAUCE
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