DRY ROASTED PEANUTS WITH SEA SALT SEASONING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 67 MG | 5% | |
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 567 MG | 25% |
Nutrition Highlights
- Excellent source of protein with 23.3g per 100g, great for muscle building and recovery.
- High in dietary fiber (6.7g per 100g), supporting digestive health.
- Good source of Sodium, Na (25% DV).
About DRY ROASTED PEANUTS WITH SEA SALT SEASONING
DRY ROASTED PEANUTS WITH SEA SALT SEASONING is a high-calorie food with 567 calories per 100-gram serving. Its primary macronutrient source is fat, providing 23.3g of protein, 20g of carbohydrates, and 50g of fat. It also contributes 6.7g of dietary fiber per serving. This food belongs to the Popcorn, Peanuts, Seeds & Related Snacks category.
Ingredients
PEANUTS, MALTODEXTRIN, SEASONING (SEA SALT, SUGAR, CORN STARCH, TORULA YEAST, GELATIN, CORN SYRUP SOLIDS, SPICES, ONION AND GARLIC POWDERS, NATURAL FLAVORS, PAPRIKA).
Dietary Information
DRY ROASTED PEANUTS WITH SEA SALT SEASONING is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in DRY ROASTED PEANUTS WITH SEA SALT SEASONING include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 567 calories per 100 grams, DRY ROASTED PEANUTS WITH SEA SALT SEASONING gets 16% of its calories from protein, 14% from carbohydrates, and 79% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare DRY ROASTED PEANUTS WITH SEA SALT SEASONING
See how DRY ROASTED PEANUTS WITH SEA SALT SEASONING compares to other foods in terms of nutrition:
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- DRY ROASTED PEANUTS WITH SEA SALT SEASONING vs SPANISH MARCONA ALMONDS ROASTED WITH OLIVE OIL & SEA SALT, OLIVE OIL & SEA SALT
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