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TARGET, DOUBLE CHOCOLATE CAKE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 26 MG | 2% | |
| Iron, Fe | 3.5 MG | 19% | |
| Sodium, Na | 308 MG | 13% |
Nutrition Highlights
- Good source of dietary fiber (2.6g per 100g).
About DOUBLE CHOCOLATE CAKE
Target Double Chocolate Cake is a store-brand layered chocolate cake made with enriched bleached wheat flour, egg whites, whole eggs, skim milk, and alkali-processed cocoa, with a semisweet chocolate element containing chocolate liquor, cocoa butter, and butter oil. Per 100 g, it delivers 385 calories, 3.9 g protein, 59 g carbohydrates, and 14 g fat. Palm and soybean shortening provide structure and moisture, while leavening agents including baking soda and sodium acid pyrophosphate give lift. Modified tapioca starch, guar gum, xanthan gum, and sodium stearoyl lactylate improve texture stability. Partially hydrogenated soybean oil is listed, indicating trace trans fat potential. Propylene glycol mono and diesters are used as emulsifiers. TBHQ acts as a preservative. The product contains wheat, milk, soy, and eggs. Suitable as an occasional dessert; best stored refrigerated after opening.
Ingredients
SUGAR, ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGG WHITES, COCOA ALKALI PROCESSED, WATER, SEMISWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, BUTTER OIL, SOY LECITHIN, NATURAL FLAVOR), VEGETABLE SHORTENING (PALM AND SOYBEAN OILS, MONO AND DIGLYCERIDES, POLYSORBATE 60, TBHQ [PRESERVATIVE]), SOYBEAN OIL, INVERT SUGAR, EGGS, SKIM MILK, CONTAINS 2% OR LESS OF: LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE), PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, WHEY, SALT, NATURAL AND ARTIFICIAL FLAVOR, MODIFIED TAPIOCA STARCH, MONO AND DIGLYCERIDES, SODIUM CASEINATE, POLYSORBATE 60, MODIFIED CORNSTARCH, WHEAT STARCH, GUAR GUM, CORN SYRUP SOLIDS, XANTHAN GUM, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, PARTIALLY HYDROGENATED SOYBEAN OIL.
Calorie Breakdown
At 385 calories per 100 grams, DOUBLE CHOCOLATE CAKE gets 4% of its calories from protein, 61% from carbohydrates, and 33% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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