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McIlhenny, DIP FRESH ONION, FRENCH ONION
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 767 MG | 33% |
Nutrition Highlights
- Good source of Sodium, Na (33% DV).
About DIP FRESH ONION, FRENCH ONION
A French onion fresh dip from SPARTAN by McIlhenny Company. Made with cultured milk, cream, and whey as the dairy base, with dehydrated onion, hydrolyzed soy protein, MSG, dehydrated parsley, maltodextrin, modified corn starch, and multiple stabilizers including guar gum, carrageenan, calcium sulfate, and locust bean gum. Per 100g it delivers 200 calories, 3.3g protein, 6.7g carbs, and 16.7g fat. The classic French onion flavor relies on dehydrated onion and MSG-driven savory depth. Hydrolyzed soy protein amplifies umami further. Potassium sorbate extends shelf life. Contains dairy and soy. Not suitable for dairy-free or soy-free diets. A refrigerated dip best served with potato chips, crackers, or raw vegetables. A budget-tier store-brand option comparable to national French onion dip products.
Ingredients
CULTURED MILK, CREAM, WHEY, CONTAINS 2% OR LESS OF: SALT, DEHYDRATED ONION, HYDROLYZED SOY PROTEIN, SUGAR, DEHYDRATED PARSLEY, MONOSODIUM GLUTAMATE, MALTODEXTRIN, FOOD STARCH - MODIFIED (CORN), SODIUM PHOSPHATE, GUAR GUM, CARRAGEENAN, CALCIUM SULFATE, LOCUST BEAN GUM, POTASSIUM SORBATE (TO PROTECT FLAVOR).
Dietary Information
Notable micronutrients in DIP FRESH ONION, FRENCH ONION include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 200 calories per 100 grams, DIP FRESH ONION, FRENCH ONION gets 7% of its calories from protein, 13% from carbohydrates, and 75% from fat. This is moderately high, similar to many cooked grains and dairy products.
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