Meijer — DILL PICKLE KETTLE COOKED POTATO CHIPS, DILL PICKLE

Nutrition Highlights

• Good source of dietary fiber (3.6g per 100g).
• Good source of Potassium, K (21% DV).
• Good source of Sodium, Na (31% DV).

About DILL PICKLE KETTLE COOKED POTATO CHIPS, DILL PICKLE

Meijer Dill Pickle Kettle Cooked Potato Chips is a private-label kettle-cooked chip product under the Meijer brand of Meijer, Inc., a Midwest US supercenter chain based in Grand Rapids, Michigan. The product is a kettle-style potato chip seasoned with a dill pickle flavoring system, classified in the Chips, Pretzels and Snacks category.

Potatoes are cooked in a blend of corn, sunflower, and/or canola oil. The dill pickle seasoning uses corn maltodextrin, salt, dextrose, corn syrup solids, yeast extract, garlic powder, spice, citric acid, vinegar powder, natural flavor, onion powder, and vinegar — an ingredient composition essentially identical to the classic crunch variant. The multi-component acid system (citric acid, vinegar powder, and liquid vinegar) replicates dill pickle acidity, while natural flavor and spice provide the dill herb character. No artificial colors or declared allergens are present beyond the oil blend.

Per 100 grams, this product provides 500 calories with 28.57 g of fat, 60.71 g of carbohydrates, 3.57 g of protein, and 3.6 g of dietary fiber. Serving size is 28 g. The lower fat content (28.57 g vs 35.71 g per 100 g) compared to the classic crunch variant is consistent with kettle cooking, which typically results in slightly lower oil absorption than continuous conveyor frying methods. The higher carbohydrate value (60.71 g vs 57.14 g) reflects a slightly higher starch-to-oil ratio in the finished chip.

This product is appropriate for vegetarian and vegan diets. No gluten-containing ingredients are listed in the USDA record. The kettle cooking method contributes a firmer, crunchier texture profile compared to conventionally fried potato chips.

Ingredients

POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN, SUNFLOWER, OR CANOLA OIL), CORN MALTODEXTRIN, SALT, DEXTROSE, CORN SYRUP SOLIDS, YEAST EXTRACT, GARLIC POWDER, SPICE, CITRIC ACID, VINEGAR POWDER, NATURAL FLAVOR, ONION POWDER, VINEGAR.

Dietary Information

Notable micronutrients in DILL PICKLE KETTLE COOKED POTATO CHIPS, DILL PICKLE include Sodium, Na (31% DV) , and Potassium, K (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 500 calories per 100 grams, DILL PICKLE KETTLE COOKED POTATO CHIPS, DILL PICKLE gets 3% of its calories from protein, 49% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Meijer — DILL PICKLE KETTLE COOKED POTATO CHIPS, DILL PICKLE

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