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Know what is on your plate.

Kroger, DELI SLICED OLD WORLD HARD SALAMI

Pepperoni, Salami & Cold Cuts The Kroger Co. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

429 Calories
17.9g Protein
3.6g Carbs
35.7g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 17.9g 31%
Carbs 3.6g 6%
Fat 35.7g 63%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 429
% Daily Value*
Total Fat 35.7g 46%
Saturated Fat 14.3g 71%
Trans Fat 0g
Cholesterol 89mg 30%
Sodium 1,750mg 76%
Total Carbohydrate 3.6g 1%
Dietary Fiber 0g 0%
Total Sugars 3.6g
Protein 17.9g 36%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 1,750 MG 76%

Nutrition Highlights

  • Good source of protein with 17.9g per 100g.
  • Rich source of Sodium, Na (76% of Daily Value per 100g).

About DELI SLICED OLD WORLD HARD SALAMI

Private Selection Deli Sliced Old World Hard Salami is a dry-cured Italian-style salami product sold under The Kroger Co.'s premium Private Selection brand. The 'Old World' designation positions this as a traditionally-styled cured meat product. Hard salami is a fermented and dried sausage of European origin, typically made from a combination of pork and beef with salt, lactic acid cultures for fermentation, and spices, then smoke-flavored and air-dried to develop flavor and texture.

Pork and beef are the primary meat components. Salt provides curing and flavor. Dextrose serves as a fermentation substrate for the lactic acid starter culture, which acidifies the sausage and contributes to its characteristic tangy flavor and preservation. Smoke flavoring provides smokehouse character. Spices and natural flavors round out the seasoning profile. Sodium ascorbate is a curing accelerant. Sodium nitrite is the primary antimicrobial and color-development curing agent. BHA (butylated hydroxyanisole) and BHT (butylated hydroxytoluene) are synthetic antioxidants declared to prevent fat oxidation — their presence is noteworthy as BHA and BHT are synthetic preservatives that some consumers prefer to avoid. Citric acid provides additional acidification.

Nutritionally, per 100 grams this product provides 429 calories, 17.86 grams of protein, 3.57 grams of carbohydrates, and 35.71 grams of fat, with no dietary fiber. Calorie density is high, consistent with dry-cured salami. Allergens: none from the FASTER Act 2023 major allergen list in the declared ingredients. Not suitable for vegetarians or vegans. Contains BHA and BHT synthetic antioxidants, sodium nitrite, and curing agents. The combination of lactic acid culture and dextrose is characteristic of fermented dry sausages.

Ingredients

PORK, BEEF, SALT, DEXTROSE, LACTIC ACID STARTER CULTURE, SMOKE FLAVORING, SPICES, NATURAL FLAVORS, SODIUM ASCORBATE, SODIUM NITRITE, BHA, BHT, CITRIC ACID.

Dietary Information

DELI SLICED OLD WORLD HARD SALAMI is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in DELI SLICED OLD WORLD HARD SALAMI include Sodium, Na (76% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 429 calories per 100 grams, DELI SLICED OLD WORLD HARD SALAMI gets 17% of its calories from protein, 3% from carbohydrates, and 75% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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