Meijer — DARK CHOCOLATE SOFT GINGERBREAD COOKIES, DARK CHOCOLATE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 61 MG | 5% | |
| Iron, Fe | 1.1 MG | 6% | |
| Potassium, K | 212 MG | 5% | |
| Sodium, Na | 197 MG | 9% |
Nutrition Highlights
- Good source of dietary fiber (3g per 100g).
About DARK CHOCOLATE SOFT GINGERBREAD COOKIES, DARK CHOCOLATE
Meijer Dark Chocolate Soft Gingerbread Cookies is a private-label seasonal cookie product under the Meijer brand of Meijer, Inc., a Midwest US supercenter chain headquartered in Grand Rapids, Michigan. The product is a soft gingerbread-style cookie with a dark chocolate component, incorporating a complex ingredient matrix that includes nuts, dried fruit, and multiple sweeteners.
Sugar and wheat flour are the first two ingredients by weight, establishing this as a flour-based sweet cookie. The formulation includes a blend of nuts and kernels — hazelnuts, walnuts, almonds, cashew kernels, and apricot pits — as a notable multi-nut component. Glucose-fructose syrup and chocolate liquor follow, with orange peel contributing a citrus note. Minor ingredients (each under 2%) include cocoa butter, spices, apricot puree, glycerol, liquid eggs, apple extract, potato starch, semolina, egg whites, figs, sodium bicarbonate, invert sugar, butterfat, dextrose, salt, natural flavor, pea protein, glucose syrup, pectins, citric acid, sunflower lecithin, potassium citrate, milk, and rice flour. Allergens include wheat (wheat flour, semolina), tree nuts (hazelnuts, walnuts, almonds, cashews), eggs, dairy (butterfat, milk), and soy alternatives; apricot pits are used in food contexts for their kernel content, which may be of note.
Per 100 grams, this product provides 394 calories with 12.12 g of fat, 66.67 g of carbohydrates, and 6.06 g of protein. Fiber is 3 g per 100 g. Serving size is 33 g. This product is not appropriate for those with wheat, tree nut, egg, or dairy allergies.
Ingredients
SUGAR, WHEAT FLOUR, NUTS AND KERNELS (HAZELNUTS, WALNUTS, ALMONDS, CASHEW KERNELS, APRICOT PITS), GLUCOSE FRUCTOSE SYRUP, CHOCOLATE LIQUOR, ORANGE PEEL, SORBITOL, CONTAINS 2% OR LESS OF: COCOA BUTTER, SPICES, APRICOT PUREE, GLYCEROL, LIQUID EGGS, APPLE EXTRACT, POTATO STARCH, SEMOLINA, EGG WHITES, FIGS, SODIUM BICARBONATE, INVERT SUGAR, BUTTERFAT, DEXTROSE, SALT, NATURAL FLAVOR, PEA PROTEIN, GLUCOSE SYRUP, PECTINS, CITRIC ACID, SUNFLOWER LECITHIN, POTASSIUM CITRATE, MILK, RICE FLOUR.
Calorie Breakdown
At 394 calories per 100 grams, DARK CHOCOLATE SOFT GINGERBREAD COOKIES, DARK CHOCOLATE gets 6% of its calories from protein, 68% from carbohydrates, and 28% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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