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DANIELE, DEL DUCA, PROSCIUTTO, PROSCIUTTO
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 2,321 MG | 101% |
Nutrition Highlights
- Excellent source of protein with 28.6g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (101% of Daily Value per 100g).
About DANIELE, DEL DUCA, PROSCIUTTO, PROSCIUTTO
Daniele Del Duca Prosciutto is a traditionally cured Italian-American prosciutto made from only two ingredients: pork and salt, with no nitrates, nitrites, or additional preservatives. Per 100 g it delivers 214 calories, 28.6 g protein, 3.6 g carbohydrates, and 10.7 g fat, placing it among the leaner cured meats relative to its fat content. The slow dry-curing process using only salt concentrates the pork flavor and develops the characteristic sweet, delicate, and slightly nutty profile associated with quality prosciutto. Free from gluten, dairy, and additives. Contains pork; not suitable for vegetarians or consumers avoiding pork for religious reasons. Appropriate for direct consumption on charcuterie boards, wrapped around fruit or cheese, layered on pizza or flatbread, or incorporated into pasta and risotto preparations.
Ingredients
PORK, SALT.
Dietary Information
DANIELE, DEL DUCA, PROSCIUTTO, PROSCIUTTO is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in DANIELE, DEL DUCA, PROSCIUTTO, PROSCIUTTO include Sodium, Na (101% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 214 calories per 100 grams, DANIELE, DEL DUCA, PROSCIUTTO, PROSCIUTTO gets 53% of its calories from protein, 7% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
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