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EARTH GROWN, DAIRY FREE SOUR CREAM
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 250 MG | 11% |
About DAIRY FREE SOUR CREAM
Earth Grown Dairy Free Sour Cream is a plant-based sour cream alternative made from water, an expeller-processed blend of soybean, palm fruit, and olive oils, maltodextrin, soy protein, organic sugar, tofu, non-dairy lactic acid, and a blend of locust bean, guar, cellulose, xanthan, and carrageenan gums. Per 100 g it provides 300 calories, 3.3 g protein, 3.3 g carbohydrates, and 30 g fat. The lactic acid fermentation provides the characteristic sour tang. Contains soy. Dairy-free and suitable for vegan diets. An Aldi Earth Grown product designed to mimic the texture and flavor of conventional sour cream for use in dips, tacos, and baked potatoes.
Ingredients
WATER, EXPELLER PROCESSED NATURAL OIL BLEND (SOYBEAN, PALM FRUIT, AND OLIVE), MALTODEXTRIN, SOY PROTEIN, ORGANIC SUGAR, TOFU, NON DAIRY LACTIC ACID, BLEND OF NATURAL GUMS (LOCUST BEAN, GUAR, CELLULOSE, XANTHAN AND CARRAGEENANA), SALT.
Dietary Information
DAIRY FREE SOUR CREAM is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 300 calories per 100 grams, DAIRY FREE SOUR CREAM gets 4% of its calories from protein, 4% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare EARTH GROWN, DAIRY FREE SOUR CREAM
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