NATURE'S PATH, CRUNCHY GRANOLA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2 MG | 11% | |
| Potassium, K | 300 MG | 6% | |
| Sodium, Na | 250 MG | 11% |
Nutrition Highlights
- Good source of protein with 10g per 100g.
- High in dietary fiber (6.7g per 100g), supporting digestive health.
About CRUNCHY GRANOLA
Nature's Path Crunchy Granola is a certified gluten-free, organic granola made from whole grain rolled oats, cane sugar, sunflower oil, cashew butter, dried coconut, and cashew pieces, seasoned with sea salt, coconut flavor, and rice starch. Per 100 g it provides 500 kcal, 10 g protein, 63 g carbohydrates, and 23 g fat, with 6.7 g of dietary fiber. Tocopherols (vitamin E) are added as a natural antioxidant. All ingredients are certified organic. The cashew butter and pieces give this granola a creamy, rich texture distinct from oat-heavy blends. A solid gluten-free breakfast or snack option with a short, recognizable ingredient list.
Ingredients
GLUTEN FREE WHOLE GRAIN ROLLED OATS*, CANE SUGAR*, SUNFLOWER OIL*, CASHEW BUTTER*, DRIED COCONUT*, CASHEW PIECES*, SEA SALT, RICE STARCH*, COCONUT FLAVOR*, TOCOPHEROLS (VITAMIN E).
Dietary Information
CRUNCHY GRANOLA is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 500 calories per 100 grams, CRUNCHY GRANOLA gets 8% of its calories from protein, 51% from carbohydrates, and 42% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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