CRUMBLED BREAD COATING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.6 MG | 20% | |
| Sodium, Na | 283 MG | 12% |
Nutrition Highlights
- Good source of protein with 10g per 100g.
- Very low in fat (0g per 100g).
- Good source of Iron, Fe (20% DV).
About CRUMBLED BREAD COATING
CRUMBLED BREAD COATING is a calorie-dense food with 333 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 10g of protein, 73.3g of carbohydrates, and 0g of fat. This food belongs to the Bread & Muffin Mixes category.
Ingredients
WHEAT FLOUR, GLUCOSE, SALT, NUTRIENTS:(IRON, NIACIN, VIT B1, FOLIC ACID, VIT B2.
Dietary Information
CRUMBLED BREAD COATING is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in CRUMBLED BREAD COATING include Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, CRUMBLED BREAD COATING gets 12% of its calories from protein, 88% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare CRUMBLED BREAD COATING
See how CRUMBLED BREAD COATING compares to other foods in terms of nutrition:
- CRUMBLED BREAD COATING vs 4C, BREAD CRUMBS, PLAIN
- CRUMBLED BREAD COATING vs KROGER, BREAD CRUMBS, TRADITIONAL
- CRUMBLED BREAD COATING vs BREAD CRUMBS
- CRUMBLED BREAD COATING vs SUPREME MUFFIN MIX
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