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Cadia — CREAMY ALMOND BUTTER

Nut & Seed Butters Cadia Branded
656 Calories
21.9g Protein
18.8g Carbs
53.1g Fat
9.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 656
% Daily Value*
Total Fat 53.1g 68%
Saturated Fat 4.7g 23%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 18.8g 7%
Dietary Fiber 9.4g 34%
Total Sugars 6.3g
Protein 21.9g 44%
Vitamin D 0mcg 0%
Calcium 250mg 19%
Iron 3.4mg 19%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 21.9g 23%
Carbs 18.8g 20%
Fat 53.1g 57%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 250 MG 19%
Iron, Fe 3.4 MG 19%
Sodium, Na 0 MG 0%

Nutrition Highlights

  • Excellent source of protein with 21.9g per 100g, great for muscle building and recovery.
  • High in dietary fiber (9.4g per 100g), supporting digestive health.

About CREAMY ALMOND BUTTER

Cadia Creamy Almond Butter is a single-ingredient product made exclusively from organic dry roasted almonds with no added oil, sugar, salt, or stabilizers. Per 100g, it provides 656 calories, 21.9g protein, 18.8g carbohydrates, 53.1g fat, and 9.4g fiber. The natural almond oil content provides a richly spreadable consistency after stirring, which is typical of single-ingredient nut butters. Almonds are an excellent source of vitamin E, magnesium, and monounsaturated fats. Oil separation is normal without stabilizers. Suitable for vegan, dairy-free, and paleo diets. Contains tree nuts. Store refrigerated after opening to maintain freshness.

Ingredients

ORGANIC DRY ROASTED ALMONDS.

Dietary Information

CREAMY ALMOND BUTTER is considered high-protein, high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 656 calories per 100 grams, CREAMY ALMOND BUTTER gets 13% of its calories from protein, 11% from carbohydrates, and 73% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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