CREAM OF PEPPERS & EGGPLANT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 20 MG | 22% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 33 MG | 3% | |
| Iron, Fe | 1.2 MG | 7% | |
| Sodium, Na | 833 MG | 36% |
Nutrition Highlights
- Good source of Sodium, Na (36% DV).
- Good source of Vitamin C, total ascorbic acid (22% DV).
About CREAM OF PEPPERS & EGGPLANT
CREAM OF PEPPERS & EGGPLANT is a moderate-calorie food with 167 calories per 100-gram serving. Its primary macronutrient source is fat, providing 1.7g of protein, 5g of carbohydrates, and 15g of fat. It also contributes 1.7g of dietary fiber per serving. This food belongs to the Pickles, Olives, Peppers & Relishes category.
Ingredients
SWEET PEPPERS, TOMATO PULP, EGGPLANT, SUNFLOWER OIL, DOUBLE CONCENTRATED TOMATO PASTE, ONION, FRUCTOSE, MILK PROTEINS, PARSLEY, MODIFIED CORN STARCH, SALT, LACTIC ACID AS ACIDITY REGULATOR.
Dietary Information
Notable micronutrients in CREAM OF PEPPERS & EGGPLANT include Sodium, Na (36% DV) , and Vitamin C, total ascorbic acid (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 167 calories per 100 grams, CREAM OF PEPPERS & EGGPLANT gets 4% of its calories from protein, 12% from carbohydrates, and 81% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare CREAM OF PEPPERS & EGGPLANT
See how CREAM OF PEPPERS & EGGPLANT compares to other foods in terms of nutrition:
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