Kroger — CREAM CHEESE SPREAD & GREEK NONFAT YOGURT, GREEK
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 188 MG | 14% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 219 MG | 5% | |
| Sodium, Na | 297 MG | 13% |
Nutrition Highlights
- Good source of protein with 12.5g per 100g.
About CREAM CHEESE SPREAD & GREEK NONFAT YOGURT, GREEK
Kroger Cream Cheese Spread with Greek Nonfat Yogurt is a dairy spread product from The Kroger Co.'s flagship Kroger private-label brand, combining traditional cream cheese with Greek-style yogurt cultures and whey proteins. It is classified in the cheese category.
The product starts with pasteurized milk and cream as the primary dairy base, supplemented by skim milk, whey protein concentrate, and whey protein isolate — indicating an elevated protein profile compared to standard cream cheese. Inulin (a prebiotic fiber derived from chicory) and dairy product solids are included. Salt, guar gum, potassium sorbate (as a preservative), carob bean gum, and xanthan gum provide stability and texture. Live culture, water, lactic acid, natural flavor, and enzymes complete the formulation. The yogurt character comes from live bacterial culture and lactic acid, though the product does not claim probiotic status. Allergens include dairy throughout. No soy, wheat, or nuts are listed.
Per 100 g, this spread provides 188 calories, 12.5 g protein, 9.38 g carbohydrates, and 14.06 g fat. The protein content at 12.5 g per 100 g is notably higher than conventional cream cheese, driven by whey protein concentrate and isolate additions. Calorie density is moderate for a dairy spread.
This product is suitable for vegetarians. It is not suitable for dairy-free or vegan consumers. No gluten-containing ingredients are listed, but dedicated gluten-free claims should be verified on packaging. Typical use is as a spread on bagels, toast, or crackers.
Ingredients
PASTEURIZED MILK AND CREAM, SKIM MILK, WHEY PROTEIN CONCENTRATE, WHEY PROTEIN ISOLATE, INULIN, DAIRY PRODUCT SOLIDS, SALT, GUAR GUM, POTASSIUM SORBATE (PRESERVATIVE), CAROB BEAN GUM, XANTHAN GUM, CULTURE, WATER, LACTIC ACID, NATURAL FLAVOR, ENZYMES.
Calorie Breakdown
At 188 calories per 100 grams, CREAM CHEESE SPREAD & GREEK NONFAT YOGURT, GREEK gets 27% of its calories from protein, 20% from carbohydrates, and 67% from fat. This is moderate, similar to many lean proteins and whole grains.
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